The Full Menu

Seasonal greens, heirloom tomatoes, house vinaigrette

Lightly battered, served with lemon aioli and fresh herbs

House chips, cheddar, jalapeños, salsa, sour cream, guacamole

Freshly made daily, ask your server for today's selection

Marinated thigh, roasted veg, herb rice, chimichurri

Double smash, American cheese, pickles, house sauce, brioche bun

Three tacos — your choice of filling, all house-made toppings

Fresh pasta, slow-roasted tomatoes, basil, parmesan, olive oil

Atlantic salmon, roasted potatoes, seasonal greens, lemon butter

Roasted seasonal vegetables, quinoa, tahini, pomegranate seeds

Main + side + drink — updated every Saturday

Fresh tacos with all house-made toppings and sauces

Crispy wings, three signature dips, fresh sides

Comforting brunch favorites, seasonal ingredients

Molten center, vanilla bean ice cream, cocoa dusting

Daily selection, oat crumble, cream or ice cream

Hand-pressed daily, with or without sparkling water

Ceremonial grade matcha, oat milk, light vanilla

Rotating local taps — ask your server for today's picks